TASTY PAVBHAJI

 

Today we are going to discuss how to made tasty pavbhaji. Pavbhaji is basically indian street food. It is very popular in cities like mumbai,pune, Nagpur

Following ingredients need to make tasty bhaji of pavbhaji

1) 4 medium size potatoes
2) 100 gm cauliflower
3)50 gm carrot
4)50 gm green peas
5)1 big size onion
6) 1 big size tomato
7) 7-8 cloves of garlic & little bit ginger
8) whole spices
9)pavbhaji masala,some peprika,
10)coriander
11)butter

Following steps to make pavbhaji

1) first of all put potatoes , carrot, green peas & cauliflower in cooker & cook it until 3-4 whistle

2)add 3 teaspoon oil in pan after heating oil add ginger garlic paste, fry it until golden brown then add sliced onion & tomato

3) after adding tomato & onion saute it well. add 1/2 teaspoon turmeric,2 teaspoon pavbhaji masala,1 teaspoon paprika, Fry it until oil comes on top.

4) take all cooked stuff in bowl & crush it well

5) add crushed stuff in pan , now mix it well with onion tomato gravy.& Add water as per consistency you want..

6)add salt as per taste, garnish with coriander & butter on top

     FOR PAV

1)For crunchy taste pav take 1 teaspoon butter in pan add somw pavbhaji 1 teaspoon & spread it whole pan.

2)take pav & put on butter then press pav &  let cook pav properly.

Now our tasty pav bhaji ready serve it with lemon & onion slices in an plate.